IN THE NEWS

February 20, 2015
PRIME HOSPITALITY TO OPEN FIFTH RUSSO’S LOCATION IN UAE

By www.qsrmagazine.com Established UAE restaurant developer and operator, Prime Hospitality, has signed a franchise agreement with Russo’s Restaurants to open another Russo’s New York Pizzeria in the United Arab Emirates. The well-known Houston-based Italian restaurant brand and its sister concept, Russo’s Coal-Fired Italian Kitchen, continue to bring to life old world charm, handcrafted recipes and […]

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February 13, 2015
Anthony Russo Takes The Wheel...Of Pizza

Russo’s New York Pizzeria has locations across the United States, Dubai, Abu Dhabi, and soon, Doha. Anthony Russo credits his fresh ingredients stance for the successful expansion and many slices of famous New York cheesecake sent in from New York. You have a Honolulu location, lots of mainland ones and a Dubai restaurant. Do you […]

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January 26, 2015
RUSSO’S NEW YORK PIZZERIA OPENS IN SPRING, TX

By Restaurant Magazine Houston-Area Developer Opens 3rd location & Spring’s First Russo’s New York Pizzeria; Russo’s Restaurants Continues Historic Level of U.S. Expansion Russo’s New York Pizzeria Opens in Spring, TXLocal resident Guillermo Medellin, an experienced Russo’s franchisee who already owns two Russo’s Restaurants in the Woodlands and Conroe, is opening Spring’s newest eatery at […]

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December 4, 2014
RUSSO’S COAL-FIRED ITALIAN JOINS RESTAURANT LINE UP AT THE RIM

By Tricia Lynn Silva – San Antonio Business Journal Houston-based Russo’s Coal-Fired Italian Kitchen will open up a new dining option at the Northwest San Antonio mega-retailer known as The Rim. The restaurant will make its Alamo City debut in the spring of 2015. Russo’s Coal-Fired Italian Kitchen is one of two brands under the larger banner […]

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December 3, 2014
WHERE DO WE GO FROM HERE? BROADENING BUSINESS HORIZONS IN A SATURATED MARKET

By Anthony Russo – www.entrepreneur.com The post WHERE DO WE GO FROM HERE? BROADENING BUSINESS HORIZONS IN A SATURATED MARKET appeared first on Russo's New York Pizzeria and Italian Kitchen.

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October 7, 2014
WHAT CHEFS CAN TEACH YOU ABOUT STARTING YOUR DAY RIGHT

By JESSICA STILLMAN @ENTRYLEVELREBEL – Inc BORROW THIS MORNING RITUAL FROM SOME OF THE WORLD’S BEST CHEFS TO PREVENT YOUR DAYS FROM DEVOLVING INTO REACTIVE CHAOS. Any home cook can tell you that cooking well boils down to planning and prep, but world class chefs take this obsession with thinking ahead to a whole new […]

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October 1, 2014
DON’T FALL FLAT

BY Nora Caley – Pizza Today KEEP TABS ON YOUR FLATWARE COUNT Noble Pie Parlor in Reno, Nevada, stays open until 5 a.m. on weekends, and that means one thing: the flatware is going to disappear. “In Reno the bars don’t close, technically,” says co-owner Trevor Leppek. “We are serving pizza to customers who don’t […]

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September 18, 2014
RUSSO’S COAL-FIRED PIZZA IN RICHARDSON

BY ROCHELL VAN DEURZEN – sidedish.dmagazine.com I am the first to admit that I tend to avoid chain restaurants. I am more readily willing to admit that I have a pizza addiction. Especially that thin, foldable, New York-style pizza. When I tried Russo’s Coal-Fired Pizza in Richardson a while back, I didn’t anticipate being impressed. […]

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September 8, 2014
Hardcore Texans fans ready for gameday partying

The post Hardcore Texans fans ready for gameday partying appeared first on Russo's New York Pizzeria and Italian Kitchen.

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September 3, 2014
FAMILY NIGHT OUT: COAL FIRED ITALIAN & SWEET FINALES AT RUSSO’S & LUDGER’S

By Britt Greenwood, TulsaFood.com Russo’s Coal-fired Italian Kitchen was constructed last year in a new shopping center located at 8941 S. Yale Ave. I was immediately jealous of the 15-foot-high sliding ladder wine rack we encountered at the hostess stand. The remainder of the décor was modern and upscale with just a tinge of corporate. […]

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*The following data involves historic performance information for Domestic Restaurants corporate- or affiliate-owned, open and operating under effective Franchise Agreements by the same franchisee for fiscal year 2021. There are 35 franchised domestic Russo’s New York Pizzeria Restaurants operating under effective Franchise Agreements as of December 31, 2021. 30 of which had been open for 12 months or longer. The following results include (a) the average Gross Sales for the 24 Domestic Russo’s New York Pizzeria Restaurants that were franchisee owned, open, and operated for fiscal 2021. (b) The cash flows for the FOUR (4) company-owned Russo’s New York Pizzeria Restaurants operated for fiscal year ended December 31, 2021. Because we do not maintain the accounting records of our franchisees, we are unable to make any representation to the reliability of the financial data provided by franchised Restaurants.
This website and the franchise sales information on this site do not constitute an offer to sell a franchise. The offer to sell a franchise can only be made through the delivery of a franchise disclosure document. Certain states require that we register the franchise disclosure document in those states. The communications on this web site are not directed by us to the residents of any of those states. Moreover, we will not offer or sell franchises in those states until we have registered the franchise (or obtained an applicable exemption from registration) and delivered the franchise disclosure document to the prospective franchisee in compliance with applicable law.