Russo's New York Pizzeria is reviewing franchise interest from qualified single-unit and multi-unit candidates in Utah. The chef-founded concept combines New York-style pizza, made-from-scratch dishes, homemade pasta, dine-in, takeout, delivery, and catering.
Utah combines family-oriented dining, growing suburbs, and active-lifestyle markets. Candidates should compare local demand, restaurant competition, real estate, labor, delivery reach, and catering potential before proposing a location.
Salt Lake City, Provo, Ogden, Park City, St. George, and surrounding communities are examples of the types of trade areas candidates may want to evaluate with the franchise development team.
Russo's serves New York-style pizza, homemade pasta, salads, sandwiches, desserts, entrees, and catering from a chef-created menu.
Dine-in, takeout, delivery, and catering help the brand reach families, offices, schools, events, and community groups.
*Top 50% of U.S. franchised Russo's stores averaged $1,164,000 in Net Sales for fiscal year 2025 according to Item 19 of the FDD. Individual results may vary.
Russo's gives qualified candidates a premium pizza franchise concept built around New York-style pizza, fresh pasta, chef-driven recipes, dine-in hospitality, takeout, delivery, catering, and market-specific menu planning.
$439,350 - $1,490,000
A premium pizza restaurant concept designed for dine-in hospitality, family occasions, catering, delivery, takeout, fresh pasta, New York-style pizza, and a broader chef-driven menu experience.
Investment varies by site, market, size, buildout, equipment, opening costs, and final restaurant plan. See the Franchise Disclosure Document for complete details.
Russo's is a fit for qualified candidates who want to build a premium restaurant franchise, understand their target market, and have the capital and timeline to move through franchise review.
Russo's is reviewing qualified franchise interest in Utah. Territory availability depends on market status, candidate qualifications, development goals, and compliance requirements. Candidates can call (832) 849-0724 to ask about next steps.
Russo's is chef-driven and broader than a pizza-only chain. The menu includes New York-style pizza, fresh homemade pasta, Italian entrees, sandwiches, salads, desserts, catering, and extra-virgin olive oil standards.
Russo's can review menu strategy by market and location while protecting the core brand standards, recipes, premium ingredients, and operating systems.
Request the franchise kit, share your target market and capital range, and speak with the Russo's franchise development team about next steps.
This information is not intended as an offer to sell, or the solicitation of an offer to buy, a franchise. Offers can only be made through the delivery and receipt of a Franchise Disclosure Document in compliance with applicable laws.
Russo's is reviewing qualified candidates for pizza franchise development in Utah. Territory and site availability remain subject to review and approval.
The concept combines handcrafted New York-style pizza with a broad chef-driven menu. Dine-in, takeout, delivery, and catering give an operator four ways to serve guests.
Compare each proposed Utah trade area for customer demand, restaurant competition, property costs, access, parking, delivery reach, labor, and construction needs.
Clear answers for candidates comparing pizza, restaurant, and food franchise opportunities.
Russo's reviews qualified franchise interest in Utah. Territory and site availability depend on candidate qualifications, the proposed development plan, required disclosure, applicable law, and final franchise approval.
Candidates should compare trade-area demand, restaurant competition, real estate, access, parking, delivery reach, labor, construction costs, available capital, and the operating team.
Russo's combines handcrafted New York-style pizza with pasta, calzones, salads, sandwiches, Italian entrees, desserts, dine-in, takeout, delivery, and catering.
Submit your preferred Utah market, available capital, ownership interest, experience, and timeline. Russo's Franchise Development will review qualified inquiries and explain the next steps.
Compare city-specific trade areas, then submit the market that best matches your restaurant experience, capital, development plan, and brand fit.
Tell us where you want to open. Add your capital, experience, and timeline. Our franchise team will review the details and share the next steps.