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832.477.7597

832.477.7597

Franchise Support and

Benefits of Owning a Russo’s

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Strong unit-level economics: Benefit from high margins with $1,134,000 average unit sales with a low start-up costs of $150,000.

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Proven Business Model: Benefit from standardized processes, recipes, and operational guidelines, reducing the risks of starting from scratch.

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Training and Support: Benefit from invaluable training and ongoing support from our experienced team, ideal for newcomers to the restaurant industry.

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Marketing and Advertising Support: Benefit from marketing and advertising support within our franchise system, driving brand awareness and attracting customers to your location.

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Access to Suppliers and Resources: Benefit from pre-negotiated suppliers, leading to cost savings and streamlined logistics for sourcing ingredients and resources.

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Potential for Growth: Benefit from multi-unit ownership opportunities to expand your business and geographic reach as a successful franchisee.

We Stand by Our Franchisee Success Stories

Six Steps to Join the Russo's Family

1

Request for Consideration Form:

Franchise candidates review Russo’s New York Pizzeria and Italian Kitchen franchise information packet, then submit the completed confidential application to the corporate office.

2

Discovery Day:

Pre-qualified prospective franchisees are invited to visit the corporate office.

3

Franchise Disclosure:

The approved candidate receives the Franchise Disclosure Document (FDD) for review within 14 days, followed by payment of the franchise fee.

4

Site Selection:

The Russo’s team will review site guidelines and assess if the requested location’s demographics, region, and marketplace align with our criteria.

5

Grand Opening:

Our operations team will support you throughout your new store opening, assisting with delivery, kitchen setup, staff training, and ensuring a successful grand opening!

6

Training and Development:

Your training and orientation will be conducted in Houston, Texas, covering front-of-house and back-of-house operations, processes, and procedures.

What Sets Us Apart from the Competition?

In today’s pizza landscape, many franchises prioritize convenience over quality. But at Russo’s, New York Pizzeria and Italian Kitchen, we stand out by sticking to Old Country-style cooking, ensuring each bite is packed with authentic flavor. We’ve also adapted to modern tastes, offering diverse options like gluten-free, Halal, and vegan dishes. Our commitment to excellence means we use only the finest ingredients in every recipe, whether it’s our artisan New York-style pizza or homemade pasta sauces.

Come experience the difference at Russo’s, where passion for quality shines in every dish.

In the News

November 9, 2023

Russo’s New York Pizzeria & Italian Kitchen Expanding with a New Franchise Location in Mesa, Arizona

Russo’s New York Pizzeria & Italian Kitchen recently finalized a franchise agreement with first-time franchise entrepreneurs, Keven Barth and Phuong Thai. The deal entails the establishment of a new

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November 9, 2023

A Slice of Authenticity: Russo’s New York Pizzeria and Italian Kitchen

If you’re a pizza lover, you’re in for a treat! Russo’s New York Pizzeria and Italian Kitchen is now open at its brand new location at 22811 Morton Ranch Road,

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November 9, 2023

The Benefits of Owning a Pizza Franchise

In the highly competitive world of entrepreneurship, owning a franchise can be an enticing opportunity. Among the many options available, pizza franchises have consistently proven

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