Russo’s continues to take the franchising world by storm with its innovative concept.
This April, Russo’s was present at the Multi-Until Franchising Conference in Las Vegas. At the appropriately titled “Planning for Growth” conference, investors were especially pleased with Russo’s lucrative business opportunity.
The Multi-Unit Franchising Conference is a unique event that is highly influenced by an advisory board made up of reputable multi-unit franchisees. This year, the Russo’s exhibitor booth was one of the most visited at the event.
“Our presence exuded passion – investors appreciated Russo’s ability to deliver high-quality food and an attractive business model,” said Chef and CEO Anthony Russo. “The positive feedback was incredible.”
Several themes were top of mind among interested investors. Most notably, Russo’s growth plan is phenomenal. More than 28 new franchises are coming on board, yet each Russo’s restaurant has a unique feel. Customers and investors alike are impressed with the mom-and-pop atmosphere of every restaurant.
Russo’s offers two unique and equally appealing concepts, both of which are completely adaptable into any market. Russo’s New York Pizzeria and Russo’s Coal Fired Italian Kitchen offer authentic Italian food with menu items ranging from NY-style pizza to seafood entrees and desserts. The design of the concepts is flexible enough to allow for the potential of large and small dining areas, delivery and takeout. At Russo’s restaurants, the possibilities are endless.
With more than 30 years of experience in restaurant management and ownership, Russo’s Restaurants has perfected the classic Italian dining experience, and the brand is making it easier than ever to get started on this exciting journey. For franchise information, please contact Russo’s at nypizzeria.com/franchise.
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