December 4, 2014

By Tricia Lynn Silva – San Antonio Business Journal

Houston-based Russo’s Coal-Fired Italian Kitchen will open up a new dining option at the Northwest San Antonio mega-retailer known as The Rim.

The restaurant will make its Alamo City debut in the spring of 2015.

Russo’s Coal-Fired Italian Kitchen is one of two brands under the larger banner of Russo’s Restaurants – the Kitchen being the firm’s upscale concept. The company is also the owner/franchisor behind Russo’s New York Pizzeria.

Both concepts are the brainchild of chef, founder and CEO Anthony Russo, who honed his skills for Italian fare in his parent’s Italian restaurant.

Of the new Kitchen in San Antonio, Russo pointed out that “there is nothing quite like Russo’s in San Antonio.” As the city grows, its diners are seeking out newer, fresher concepts, said Russo, who added that his company can’t wait to serve the kind of food local consumers will crave.

The Russo’s deal helps to cap off what has been a busy year for The Rim – including for its developer, Atlanta-based Thomas Enterprises Inc.

Thomas Enterprises kicked off 2014 with Phase 5 of the Rim – a $57 million project that added another 250,000 square feet to the center.

While this phase includes some more familiar names, it will also boast several newcomers – including Toby Keith’s I Love This Bar & Grill; Bowl & Barrel; and Hemispheres, a World of Fine Furnishings.

Russo’s Restaurants currently boasts 36 locations – a mix of national and international stores.

The post RUSSO’S COAL-FIRED ITALIAN JOINS RESTAURANT LINE UP AT THE RIM appeared first on Russo's New York Pizzeria and Italian Kitchen.

© 2023 Russo’s New York Pizzeria | All Rights Reserved | Accessibility | Website by DigiSphere Marketing

*The following data involves historic performance information for Domestic Restaurants corporate- or affiliate-owned, open and operating under effective Franchise Agreements by the same franchisee for fiscal year 2021. There are 35 franchised domestic Russo’s New York Pizzeria Restaurants operating under effective Franchise Agreements as of December 31, 2021. 30 of which had been open for 12 months or longer. The following results include (a) the average Gross Sales for the 24 Domestic Russo’s New York Pizzeria Restaurants that were franchisee owned, open, and operated for fiscal 2021. (b) The cash flows for the FOUR (4) company-owned Russo’s New York Pizzeria Restaurants operated for fiscal year ended December 31, 2021. Because we do not maintain the accounting records of our franchisees, we are unable to make any representation to the reliability of the financial data provided by franchised Restaurants.
This website and the franchise sales information on this site do not constitute an offer to sell a franchise. The offer to sell a franchise can only be made through the delivery of a franchise disclosure document. Certain states require that we register the franchise disclosure document in those states. The communications on this web site are not directed by us to the residents of any of those states. Moreover, we will not offer or sell franchises in those states until we have registered the franchise (or obtained an applicable exemption from registration) and delivered the franchise disclosure document to the prospective franchisee in compliance with applicable law.